Kashoku Honjozo 華燭 本釀造

Rice: Fukui produced Gohyakumankoku (5 million stone)

Drinking: Chilled / Room Temperature / Warm to 40℃

Flavour Profile: Slender, clear, refreshing, rounded, delicate, rice aroma, a must-try entry-level Aruten (added distilled rice-made spirit to increase the aroma and sharpen the body)

Food pairing: Anything

ITEM CODE: S38; S33; S60

SIZE: 300ml; 720ml; 1800ml

ABV: 15%

Polish Ratio: 65%