Gently smoked with peat sourced from near the Valley of the Giants, Limeburners Peated is a true representation of uniquely Australian peat-smoked single malt. You will never taste another peated whisky the same as this, anywhere in the world.
One clever reason Cameron selected Albany as the birthplace for Limeburners Whisky was its proximity to this truly rare and delightful Australian peat.
Peat from near the Valley of the Giants in Walpole is collected by hand, before burning in our peat smoker located at our Albany distillery and then using it to smoke our premium malted Great Southern barley.
The result is a smoke-infused single malt, with flavours of charred marshmallow, gentle spices and toasted cereal.
