Flavor Profile: Elegant and layered, combining the rich sweet–tart depth of Nanko ume with the refined bitterness and aroma of Uji matcha; smooth, refreshing and non-cloying with a lingering tea-driven finish. Food Pairing: Matcha desserts, cheesecake, fruit tart, wagashi, light cream-based desserts. Serving Temperature: Chilled. Cocktail Idea: Uji Emerald Spritz” – matcha umeshu + soda + yuzu peel.
Tasting Profile
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Aroma Fresh matcha fragrance subtle ume sweetness elegant tea notes
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Palate Rich sweet-tart ume depth refined matcha bitterness smooth refreshing
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Finish Lingering tea-driven elegance non-cloying perfectly balanced
ITEM CODE: P72
SIZE: 500mL
ABV: 12%
