The grapes of this wine were sourced from multiple vineyards in Victoria’s higher-altitude cool-climate regions of Upper Goulburn and the Yarra Valley. This cabernet sauvignon shows deep violet with ruby highlights, suggesting concentration and youth. Aromatic and inviting, with layers of spice and cedar interwoven with ripe black fruits-blackberries and plums dominate, underpinned by a subtle earthiness. Rich and expressive, showcasing blackcurrant at the core. The mouthfeel is plush, supported by medium, well-integrated tannins that provide structure without overwhelming. Balanced acidity lends freshness, leading to a smooth, lingering finish.
